Pans on Fire, a Pleasanton, CA-based independent gourmet housewares store, is marking its 11th anniversary this week. The store will be hosting an in-store party on November 9, which will include gift bags, food, drinks, drawings and a pre-holiday sale kickoff.
Owned by Linda Wyner, an attorney and food columnist, Pans On Fire was opened in 2006. A food anthropologist by education, Wyner has taken classes at California Culinary Academy and other private cooking schools, which is showcased through her conducted cooking demonstrations and hands-on programs for a variety of audiences.
Wyner was named a 2014 Gourmet Insider All-Star.