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Get The Scoop On What’s In The July/August Issue


The July/August edition of GOURMET INSIDER® is out!

In this issue, we reveal our picks for industry All-Stars. This year, we have named Angela Skogen of Williston, ND-based Cooks On Main; Karen and Brad Hughes of Cincinnati, OH-based Artichoke; and Chris Wiedemer, owner of Rochester, NY-based Cooks’ World as the top three retailers in the independent gourmet housewares segment.

On The Table, a section previously dedicated to the coverage of the tabletop and serveware categories, has been completely re-designed and given a new emphasis. The supplement now focuses on the food, beverage and lifestyle trends that are driving consumer shopping patterns and experience demands. (We would love your feedback on this new endeavor. Please email [email protected] with any!)

Want to know what else is in this issue? Watch as executive managing editor, Emily Cappiello, dishes on the other cover stories that will be hitting your desk soon, if they haven’t already.

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