Lafayette, LA-based E’s Kitchen will be hosting a cooking camp for kids this summer. The gourmet insider and chef has slated June 6 to June 9 for kids ages six through 13 to attend the cooking camp. The cost is $250 for four days and includes cooking instructions, recipe to take home, tastings during classes, a customized cutting board and a certificate of completion at the end from Chef Paul and Chef Mimi.
According to the store’s website, the classes will focus on a different theme each day while students build basic culinary skills like knife skills, safety, sanitation and clean-up.
While owner, Paul Ayo, has hosted children’s classes before, it is the first time he will have a camp.